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Food label use and household availability of beverages in a sample of mothers of preschool children participating in the supplemental nutrition assistance program.

Center:
OK-Center for Learning and Leadership, UCEDD/LEND
Fiscal Year:
2016
Contact Information:
Allen Knehans
[email protected]
405-271-2113
Product Description:
Keyword(s):
children, supplemental nutrition, nutrition, assistance program, food
Product/Publication Type(s):
Peer-reviewed publications in scholarly journals Published/In Press
Target Audience:
Consumers/Families, Professionals, Policymakers, Students
Alternative Format:
To Obtain Copies (URL or Email):
[email protected]
COVID-19 Related Data:
N/A
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