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Product

Jump Into Foods and Fitness Inclusion Guide (pilot edition)

Center:
Fiscal Year:
2008
Contact Information:
Product Description:
This inclusion guide accompanies the Jump Into Foods and Fitness curriculum and provides recommendations and additional materials to make the curriculum inclusive. This edition was disseminated to initial pilot sites; revisions will be made based on evaluation.
Keyword(s):
Product/Publication Type(s):
Pamphlets, Brochures, or Fact sheets
Target Audience:
Professionals
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To Obtain Copies (URL or Email):
COVID-19 Related Data:
N/A