Gluten (wheat) and food allergies in children
Product Description:
Gluten (wheat) and food allergies, tolerance and early childhood nutrition in children with developmental disabilities: symptoms, consumption, nutrition, dietary supplement and recommendations for parents about feeding.
Keyword(s):
food allergies, children with DD, early childhood
Product/Publication Type(s):
Pamphlets, Brochures, or Fact sheets
Target Audience:
Consumers/Families, Professionals, Policymakers, Students
Alternative Format:
Visual Format or Large Print, Language other than English
To Obtain Copies (URL or Email):
COVID-19 Related Data:
N/A